During this past holiday season, I heard a number of specialists say that the "greenest" Christmas tree is a live one that was purchased from a local tree farm. The market for local Christmas trees may be expanding with the public's growing interest in localism. To sell Christmas trees commercially in Massachusetts, it would probably be necessary to plant the trees as the most popular species are not, or are rarely, found in Massachusetts (balsam, frasier, douglas firs; scotch and white pines; white and blue spruce). While white pine is commonly found across the state, it is one of the less popular Christmas tree species.
There are a variety of types of Christmas tree operations. A landowner can plant trees and have customers cut them down themselves, or they can grow trees and cut a selection to make available to customers, or they can grow trees to distribute to other sellers across the region. Many Christmas tree farms that sell right from their property try to increase visitation and business by including value added products and activities on their property during the holiday season, including the sale of holiday greenery (wreaths), sleigh rides, hay mazes, and other family friendly activities.
Like any other business opportunity, growing Christmas trees for profit requires background research and planning. A good resource for anyone interested in getting started with a natural resources-based enterprise may want to look at the publication found here:
nraes.org/nra_order.taf?_function=detail...C4B947919314B4B5E00. Also, the Michigan cooperative extension has information about growing Christmas trees, found here:
www.for.msu.edu/extension/ExtDocs/xmastree.htm. And finally, Massachusetts has its own Christmas tree association, which may be able to provide more detailed information:
www.christmas-trees.org/associationinformation.htm.
Christmas trees grow quickly, and most people don't require especially large trees, so it's possible that, starting now, you could be selling trees in just a few years. Good luck!
Lisa Romano
Dept. of Natural Resources Conservation
UMass Amherst